FINALLY you can make our beloved Biscoff Fudge Truffles at home and impress your friends and family!!! These are one of our most popular products at events and pop ups, and for good reason!!
A crunchy, fudgy, slightly salty Biscoff filling with a thick dark chocolate coating, drizzled with vegan white chocolate. These are little bites of heaven!
This recipe is ideal for:
- Beginner chocolatiers: You don't need prior experience or fancy machinery.
- Enthusiasts who are passionate about creating high quality vegan versions of the classic chocolate bars
- Cafe/ restaurant owners looking to add a delicious, best selling vegan chocolate treat to their menu.
Why You'll Love It:
-
Insane Flavour & Texture: It's so squishy and Biscoffy!
- Easy to follow instructions: Delivered as a 2-page recipe card.
- A longer shelf life than your average cake: These cuties last 3-4 weeks in the fridge! Not that they ever last that long anyway ;)
Join the Vegan Confectionery Revolution!
Embrace the joy of homemade, vegan-friendly chocolate bars. Nothing tastes better than handmade!
